Best Banana Nut Muffins

Okay, so I kinda have a history when it comes to muffins. I first started baking when I made blueberry muffins a lot with my mom when I was, probably about 8. Ya, they're like a family favorite :)

These are also (I recently found out) a favorite of my girlfriend as well :)

I found this recipe on A Sweet Pea Chef and fell in love with it. You will too, I promise. Okay, the recipe:

Banana Nut Muffins

Makes 18 regular muffins


4 ripe bananas, smashed
1/3 cup melted butter
¾ cup sugar
1 egg, beaten
1 tsp. vanilla extract
1 tsp. baking soda
Pinch of salt
1 ½ cups flour
1 cup chopped walnuts
Directions

Preheat oven to 350 degrees.
In a large mixing bowl, mix the butter into the mashed bananas with a wooden spoon. Mix in the sugar, egg and vanilla. Add the baking soda and salt. Add the flour and mix until just incorporated. Fold in the chopped walnuts.
Pour mixture into prepared muffin pan lined with cupcake liners. Bake 25-30 minutes until golden brown or once a toothpick inserted into the center of the muffin comes out clean. Allow to cool on a rack.
Enjoy!

swapped the nuts for semi-sweet chocolate chips in one batch (my little brother isn't a big fan of nuts), and they turned out great.